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Tips for Perfect Pancakes
- Use ripe bananas — they’re sweeter and easier to mash.
- Don’t overmix the batter; a few lumps keep the pancakes light.
- For extra fluff, separate the egg whites, beat them until soft peaks form, and fold in gently.
Variations to Try
- Chocolate Chip Banana Pancakes: Sprinkle mini chocolate chips on the batter before cooking.
- Berry Twist: Add fresh or frozen berries to the mix for fruity bursts.
- Vegan Version: Replace eggs with flax eggs and use a plant-based cottage cheese alternative.
Why They’re Worth It
Banana cottage cheese pancakes turn a simple breakfast into a nutritious treat. They satisfy your sweet tooth while giving you energy and staying light on your stomach. With a little creativity, this humble recipe can become a weekly favorite for the whole family.
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