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Discover how humble cabbage can be transformed into a surprisingly delicious and crispy appetizer. These light, flavorful fritters are so satisfying, they might just make you forget about meat!
Prep Time: 20 minutes | Cook Time: 20 minutes | Total Time: 40 minutes
Course: Appetizer, Side Dish
Cuisine: Vegetarian
Ingredients
For the Cabbage Fritters:
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4 cups cabbage, finely shredded
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1 tsp salt (for draining cabbage)
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1 large onion, coarsely chopped
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2 large eggs
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¼ cup all-purpose flour
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¼ cup cornstarch
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½ tsp baking powder
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½ tsp black pepper
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½ tsp paprika
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¼ tsp garlic powder
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¼ tsp onion powder
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¼ cup fresh parsley, minced
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Vegetable oil, for frying
For the Herbed Yogurt Dip:
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½ cup plain yogurt or sour cream
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2 tbsp fresh dill, chopped
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1 tbsp lemon juice
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1 small garlic clove, minced
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Salt and pepper, to taste
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Paprika, for garnish
Instructions:
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